Combine graham crackers, Hershey’s chocolate, and roasted marshmallows and you have a s’more. Mmmm! I was surprised to find out a lot of people outside of the United States have never heard of this delicious treat.
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I haven’t had s’mores in forever! Want.
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Are s’mores particularly Hershey’s?
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I don’t know of any other solid plain chocolate bar except for expensive chocolate.
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I’ve always used chocolate chips.
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Really? I’ve never heard of that. Do you have to wait for the chocolate to melt before eating it? Seems like you’d have chocolate chips falling out all over the place.
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It works really nicely, but I suspect we tend to use a lot less chocolate than you. Chocolate chips have a stable base, and you can also push them into the molten marshmallow. We make them in the oven far more than while camping.
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I like to use half of the chocolate bar for each s’more. 🙂
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