I usually grab Monsters cereal in the fall and Sam’s Club had this new variety pack. I’d never heard of Frute Brute and apparently this is the first year it’s been released in a long time. It’s yummy!
You need this in your life. Trust me.
Homemade Mtn Dew Ice Cream
Didn’t have any green food coloring to spice it up.
I’ve been back from a two week trip to Dubai for over a week, so it’s time I posted all of the photos and videos!
I had my first flat white on the very first morning and fell in love with the drink. I also had plenty of other coffees.
I always like to eat a variety of things when I travel.
Without a doubt, the coolest thing I did was play night golf.
I also have a video of me playing an entire par 3, which I posted several weeks ago. So go check that out.
Dune bashing as part of a desert safari was also a lot of fun!
Other views from the trip, including trips to the Dubai Miracle Garden and Burj Khalifa.
Finally, some random other things.
The travel time and jet lag from a 9 hour time difference was pretty brutal, but it was well worth it. I’d definitely go back some day.
At Honey Uninhibited in Miami, FL.
At Tuna’s Seafood Restaurant in Miami, FL.
Shrimp on the Barbie
Biscuits & Berries
Krusteaz Protein Pancakes
I saw these at Sam’s Club and thought I’d see how they compare to Kodiak Cakes. The first thing I noticed when opening the package was more of a flour smell. The pancakes were really good and are a lot fluffier than Kodiak. A solid protein mix.
On our last night in Utah a few weeks ago we went to eat at the Anasazi Steakhouse in St. George. It was one of the neatest dining experiences I’ve had. When you order a steak, the chef sears it and then they bring it to you on a 600° volcanic rock that was heated for 6-8 hours. You cut it your steak and cook it the rest of the way however you want. I had the 10 oz. filet, which was awesome.