I saw these at Sam’s Club and thought I’d see how they compare to Kodiak Cakes. The first thing I noticed when opening the package was more of a flour smell. The pancakes were really good and are a lot fluffier than Kodiak. A solid protein mix.
On our last night in Utah a few weeks ago we went to eat at the Anasazi Steakhouse in St. George. It was one of the neatest dining experiences I’ve had. When you order a steak, the chef sears it and then they bring it to you on a 600° volcanic rock that was heated for 6-8 hours. You cut it your steak and cook it the rest of the way however you want. I had the 10 oz. filet, which was awesome.
I’m loving this sandwich for a snack on the course.
I loved sloppy joes as a kid, but I seem to forget about them as a meal option as an adult. Usually I go with slices of cheddar and I will definitely be going back next time.
All for less than $10… in California! I definitely won’t need to eat at the airport.
I’m going to miss your food San Diego! These shrimp tacos in the front were incredible.
First time for me. Will get again.