
Yummy!! The recipe comes from a book by Nom Nom Paleo, but I found it online (here, at the bottom).
I made a big batch of the awesome Sausage N’ Cabbage “Noodles” with Fried Apples for dinner and to feed me for a few days, so I had leftover coconut milk. I used what was left of the can (at least 2/3). Ate a little bowl of the ice cream tonight and probably have enough left for the next two nights as well. I bet it’ll taste even better after a day in the freezer.
Looks good…:)
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