Sous vide kacsamell mézes-borsos almával, káposztás cvekedlivel

Sous vide duck breast with honey and pepper apples at VakVarjú Étterem in Budapest Hungary.

Mangalicatarja juhtúrós puliszkával és paprikás mártással

For lunch I had a Hungarian speciality: Mangalica collar roast with ewe’s cheese polenta and paprika sauce at Abszint in Budapest, Hungary.

Ate this for dinner last night at Klassz Étterem és Borbolt in Budapest, Hungary.

I haven’t been looking too hard, but I’ve yet to see a Mountain Dew anywhere in Budapest.

I have 25% of Automattic’s ladies all to myself tonight. That seems like an HR violation in itself.

OH: “She’s like the human Shazam.”

I’m going to buy a juicer so I can make this at home.

iPhoto Places with the iPhone’s GPS data embedded in photos is sweet!

I’m on project team Miss Cleos for our company meetup in Budapest. We’re going to be using some telepathy. So exciting! I can’t wait to see everyone.

Breakfast at the Opera Garden Hotel in Budapest, Hungary.